Dear Husband and I finally found a chance to use a Pittsburgh Bits & Bites gift certificate My Awesome Parents had given us for Christmas 2019 when another couple offered to go on a tour of the Brookline neighborhood of Pittsburgh with us. Named for the town in Massachusetts, it lies south of the Monongahela River, 8 miles due west of us in Munhall. The land was taken from the Native Americans living there by land grants after George Washington had some military victories in the 18th century. In the 19th century an incline made it easier to get to the jobs in the city, and then the Liberty Avenue tunnel opened in 1924 to ease travel. At its height, 30,000 people lived there. Lots of steel workers then lost their jobs with the mill closures in the 1970s, and today there are about 15,000. Brookline's motto is "Charm, Character, Convenience." We walked up and down Brookline Boulevard and enjoyed some of the businesses there in sunny early fall weather.
First stop was Pitaland, a Middle Eastern bakery and cafe founded by Lebanese immigrants 50 years ago, when they came for a 3-month honeymoon and got stuck in the United States when civil war broke out back home. Uncle Joe (pictured) grew the business into a local supplier of pita, and his wife, whom we met, still works in the kitchen making both traditional and new products for the cafe and grocery store. The oven gets 1000F inside, so the dough only passes through for 3-4 seconds before cooling on this mobile track and being packaged by hand. It was fascinating to watch the flat discs pop up into spheres under the extreme heat. They're shortly going to replace it with a larger oven to meet the demand. We tried fresh pita with hummus, and I bought some humus and tahini for home.
Then it was a hot slice of cheese pizza from Antonio's Pizzeria, which offers standard, vegan, gluten-free, and keto options. In addition to pinball machines, this poem by local legend Rachel Ann Bovier was hanging on the wall, "Antonio's":